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PASTRY MENU
Sold by the dozen. Made to order. Place orders 2 days in advance of event to ensure freshness.
PASTRIES
Croissant
Made to order, fresh croissants. Buttery and flakey full of robust flavor.
$20
Chocolate Croissant
Delicious, flakey and a taste of chocolate in every bite. Made to order to ensure freshness. Sold by the dozen.
$26
Kouign-Amann
Pronounced (Queen Ann), comes from Douarnenez, France. Kouign-amann known as a Breton cake. Containing layers of butter and sugar folded in, similar in fashion to puff pastry. Caramelize bottom and flakey dough makes this pastry so irresistible.
$22
Fruit filled Danish
Flakey flavorful dough made from scratch with love and care. Filled with seasonal fruit or cheese and apricot glaze. Made to order and sold by the dozen. Taste is so good it's hard to eat one.
$15
Tarte aux Pommes (Apple Tart)
Tender flaky tart filled with fresh locally grown apples and glazed with apricot jam.
$25
Tarte Poire Frangipane (Pear Almond)
Pouched pears and almond filling makes this unique tart so special. Topped with almonds and apricot glazed.
$25
Cheese Quiche
Savory egg-base tart filled with Gruyere cheese and Swiss cheese. Flakey crust just the right texture to hold this golden delicious tart.
$25
La Galette des Rois-French King Cake
La Galette des Rois: the French King Cake is flakey and buttery . With a filling made from or flavored with almonds. Made to order.
$30
Quesitos (Guava Jam pastry)
Made to order. Freshly made Puff pastry shell filled with Guava jam and dusted with powder sugar.
$24
Brioche Feuilletée/Puff Pastry Brioche
Made to order. Tender and flakey Brioche dough with Pearl Sugar on top.
$22
Fruit Turnover
Freshly made flakey puff pastry shell filled with Apple, blueberry or cherry.
$24
Savory Danish
Feta and Spinach or Ham and Cheese Danish. Tender and full of robust flavor.
$20
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